bread/ olive oil
Salads
Greek Salad
tomato, feta cheese, cucumber, olives, pepper, onion, capers, oregano
Shrimp Quinoa
shrimp, tomato, cucumber
Islanders' Salad
boiled Milos potatoes, cherry tomatoes, olives, peppers, capers, sea fennel, mustard sauce
Dakos Traditional Salad
cretan rusks, tomato,olive, Milos cheese, capers
Feast of colors
Mix Green, quinoa, colorful pepper, cherry tomatoes, milos cheese and orange dressing
Crispier Salad
Fresh Green salad, nectarine, sunflower seeds, raisins, dried apricot, parmesan, citrus sause/h5>
Cold Appetizers
Cured, marinated anchovies (Greek Sushi)
Blue crab tartare
Tzatziki with apple vinegar
Smoked salmon
Fish Roe Salad with white roe
Fava of Santorini bio
Barrel Feta Cheese
xinomyzithra
Smoked mackerel with onion
Olives
Sweet and sour Greek dolmades (stuffed vine leaves)
Hot Appetizers
The Bride's Letter
pan fried feta cheesewrapped in phyllo dough
Fried zucchini balls
Milos Fresh Fries
Grilled Halloumi Cheese
Baked eggplant
Saganak Shrimp
Grilled Octopus
Grilled Scallops
